HOMEWORK 4 SOLUTIONS
1. Using the psychrometric chart,
Tdp = 19.5° C dew
point temp
Twb = 21.9° C wet bulb temp
w = 0.0142 kg H2O/kg dry air humidity ratio
h = 65 kJ/kg dry air enthalpy
v = 0.872 m3/kg dry air volume
2. Patm
= 101.32 kPa
P = Pa + Pv
w = Pv / 1.605 (Patm Pv)
0.0142 kg H2O/kg dry air = Pv / 1.605
(101.32 kPa Pv)
0.0142 kg H2O/kg dry air (1.605) (101.32 kPa Pv)
= Pv
2.31 0.0227 Pv = Pv
Pv
= 2.26 kPa
P = Pa
+ Pv
101.32 = Pa + 2.26
Pa = 99.06 kPa
3. Me
= m/(1-m)
Me = 0.185/(1-0.185)
Me = 0.227
1-rh = exp [-cTMen]
c = 1.98 * 10-5
n = 1.9
1-rh = exp [-1.98*10-5 (21+273)K (22.7)1.9]
rh = 88.2%
4. N2: 78.084 %
* 28 g/mol = 21.8635 g/mol
O2: 20.946 % * 32 g/mol = 6.7027 g/mol
Ar: 0.934 % * 40 g/mol = 0.3736 g/mol
CO2: 0.033 % * 44 g/mol = 0.0145 g/mol
Ne : 0.0018 % * 20 g/mol = 0.00036 g/mol
He: 0.0005 % (negligible)
CH4: 0.0002 % (negligible)
MWair = (21.8635 + 6.7027 + 0.3736 + 0.0145 + 0.00036)
g/mol
MWair =
= 28.9547 g/mol
5.
From Psychrometric chart:
Hi = 0.0143 kg H2O/kg dry air @ T = 28° C
Rh = 60%
Ho = 0.013 kg H2O/kg dry air @ T =18° C
Mass Balance:
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(100 kg dry air/hr) (0.0143 0.013) kg H2O/kg dry
air
0.13 kg H2O/hr
6.
Assume 1 kg of corn
Y = X + 1
Mass Balance:
0.12X +m0.185(1) = .14(X+1)
0.12X + 0.185 = .14X +.14
0.02X = 0.045
X = 2.25 kg per kg of 18.5% moisture corn