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Summary
Kentucky is the #1 beef producer east of the Mississippi and ranks 5th
in the nation in the number of farms with beef cattle indicating the
prominence of cattle production to the state's agricultural base. The
goal of this project is to determine/evaluate management practices that
will enhance cattle production for small to mid-sized farm operators
while addressing water quality, nutrient management, environmental/regulatory
requirements, and operator training needs.
The objectives of the project are to:
- determine the particular factors that influence cattle behavior in terms
of movement, pasture utilization, grazing decisions, and use of riparian
areas/stream systems under natural/control conditions in the humid region
of the U.S.
- determine the influence of alternative management strategies such as
off-stream water, fencing, shade (permanent and movable), and pasture
improvements on cattle behavior, performance, and water quality.
- educate livestock producers and other stakeholders on management systems
that minimize adverse impacts of grazing on the environment and natural
resources while maintaining or improving their production efficiency.
An interdisciplinary team will use GPS/GIS tracking data to determine
key factors related to pasture utilization while measuring the influence
of alternative management strategies on cattle behavior. The tracking
data will be analyzed with respect to water quality measurements. When
viewed in conjunction with statewide Kentucky Agricultural Water Quality
Plan, this project identifies the problem, fills research gaps, assesses
the cost/benefit of practices, educates the landowners about improvement
programs, and evaluates the effectiveness of the educational efforts. |